- SPEC SHEET: Equipment Model: NEO U-140
- SPEC SHEET: Equipment Model: NEO U-190
- SPEC SHEET: Equipment Model: NEO U-240
- SPEC SHEET: Equipment Model: NEO U-310
- SPEC SHEET: Equipment Model: QM-30
- SPEC SHEET: Equipment Model: QM-45
- SPEC SHEET: Equipment Model: SM-50
- SPEC SHEET: Equipment Model: Sotto UG-18
- SPEC SHEET: Equipment Model: Sotto UG-20
- SPEC SHEET: Equipment Model: Sotto UG-30
- SPEC SHEET: Equipment Model: Sotto UG-50
- SPEC SHEET: Equipment Model: Sotto UG-65
- SPEC SHEET: Equipment Model: Sotto UG-80
Model: NEO U-140 | Type: Undercounter Ice Machine
Description: A compact undercounter ice machine designed to provide ice right where it is needed, featuring a space-saving design with no side vents and a slide-out bin for easy service.
Product Features: Capacity: Produces up to 135 lbs (61 kg) of ice per day and includes a storage bin with 90 lbs (40.8 kg) capacity. • Design: Measures 26" wide, 28" deep, and 38.50" high; features air in right, air out left airflow for installation next to other equipment. • Convenience: Equipped with a forward-sliding storage bin that allows easy access to refrigeration components without moving the machine. • Intelligence: Provides feedback with full bin and service indicators, along with a delay function to pause production during slow periods.
Model: NEO U-190 | Type: Undercounter Ice Machine
Description: A high-performance undercounter unit offering increased production in the same compact footprint as the U-140, ideal for busy environments requiring significant ice output.
Product Features: Capacity: Delivers up to 198 lbs (90 kg) of daily ice production with a 90 lb (40.8 kg) storage bin. • Design: Compact footprint of 26" wide and 28" deep; designed with no side vents for flexible installation under counters. • Maintenance: Features a removable water trough, distribution tube, and damper door for faster cleaning, plus AlphaSan on key internal components. • Efficiency: Uses less water and energy while producing more ice than previous models.
Model: NEO U-240 | Type: Undercounter Ice Machine
Description: A powerful undercounter ice machine providing industry-leading capacity in a 26-inch wide frame, designed with intelligent diagnostics and a user-friendly forward-sliding bin.
Product Features: Capacity: Capable of producing up to 225 lbs (102 kg) of ice daily with an 80 lb (36.6 kg) storage capacity. • Design: Measures 26" wide and features a forward-sliding storage bin for easy maintenance access without moving the unit. • Intelligence: Includes full bin and service indicators to provide operational feedback and a delay function for managing ice production. • Hygiene: Smooth, sealed food-zone with removable components and AlphaSan protection facilitates easier cleaning.
Model: NEO U-310 | Type: Undercounter Ice Machine
Description: A high-capacity undercounter ice machine offering over 300 lbs of daily production in a 30-inch wide unit, perfect for high-volume needs with limited space.
Product Features: Capacity: Produces up to 304 lbs (138 kg) of ice per day and stores up to 100 lbs (45.35 kg). • Design: 30" wide unit with air in right, air out left airflow, allowing for installation next to other equipment. • Convenience: Features a forward-sliding storage bin for tool-free access to refrigeration components. • Performance: Produces more ice with less water and energy consumption; compatible with LuminIce™ Growth Inhibitor.
Model: QM-30 | Type: Compact Ice Cube Machine
Description: A compact, stainless steel ice machine designed for small-volume needs, easily fitting under counters or standing alone.
Product Features: Capacity: Produces up to 60 lbs (27 kgs) of ice daily with a storage capacity of 30 lbs (14 kgs). • Design: Ultra-compact at 19.69" wide and 36" high, featuring an attractive stainless steel cabinet and a flat, right-angle plug for tight spaces. • Access: Includes an easy access door that slides up and out of the way, and a slide-out air filter for easy cleaning. • Hygiene: AlphaSan® in key internal components extends time between cleanings; features a patented cleaning and sanitizing technology.
Model: QM-45 | Type: Compact Ice Cube Machine
Description: A compact ice machine similar to the QM-30 but with higher daily production, ideal for undercounter placement in smaller establishments.
Product Features: Capacity: Delivers up to 95 lbs (43 kgs) of ice production per day with 30 lbs (14 kgs) of storage. • Design: Measures 19.69" wide with front air intake and exhaust, eliminating the need for side vents. • Durability: Built with a durable stainless steel cabinet and a proven vertical evaporator. • Maintenance: Features an easy access air filter and a one-piece bin liner for simple cleaning.
Model: SM-50 | Type: Undercounter Ice Cube Machine
Description: An undercounter machine producing unique octagon-shaped cubes, designed to fit standard 15-inch cabinet openings or stand alone.
Product Features: Capacity: Produces up to 53 lbs (24 kgs) of ice in 24 hours with a storage capacity of 25 lbs (11 kgs). • Design: 14.75" wide unit designed for standard cabinet dimensions; features a stainless steel top and sides. • Features: Includes a water filter system integrated inside the machine, a lighted bin (LED), and a large opening for easy access. • Control: Easily accessible control panel allows for automatic ice making, patented cleaning, and a delay start option.
Model: Sotto UG-50 | Type: Undercounter Gourmet Ice Machine
Description: An undercounter machine designed for venues preferring just a few large cubes, featuring a redesigned refrigeration system for higher yields.
Product Features: Capacity: Produces approximately 60 kg (132 lbs) of ice daily with a bin capacity of 25 kg (55 lbs). • Ice Shape: Creates large, clean, clear 20g Gourmet Cubes. • Design: Features a high-grade stainless steel exterior and measures 55.00 cm wide. • Maintenance: Includes a slide-out air filter and a tool-free foodzone for easy maintenance.
Model: Sotto UG-65 | Type: Undercounter Gourmet Ice Machine
Description: A mid-sized undercounter gourmet ice machine offering intuitive controls and industry-leading performance.
Product Features: Capacity: Delivers up to 72 kg (158 lbs) of ice production per day and stores 44 kg (97 lbs). • Performance: Redesigned refrigeration system yields up to 43% more ice. • Design: 60.00 cm wide unit with levelers standard (adjustable legs available). • Quality: Produces large, clear 20g Gourmet Cubes ideal for premium beverage presentation.
Model: Sotto UG-80 | Type: Undercounter Gourmet Ice Machine
Description: A high-output undercounter machine for gourmet ice, featuring a robust stainless steel exterior and intuitive operation.
Product Features: Capacity: capable of producing up to 85-91 kg (approx. 190-200 lbs) of ice daily depending on conditions, with a bin capacity of 44 kg (97 lbs). • Design: High grade stainless steel exterior ensuring durability and an attractive appearance. • Features: Intuitive Control System and a slide-out air filter simplify operation and cleaning. • Ice Quality: Delivers the signature large, clean, clear 20g Gourmet Cube.